Tag Archives: Sponge cake


  Kiev is a capital city of Ukraine. “Kiev” Cake became a brand dessert that was made in Kiev, Ukraine since 1956 (Wikipedia). Originally, this cake was made with meringue layers and butter cream frosting. It was a 24 hour process that included leaving egg whites overnight in room temperature, plus 5 hours baking time. Overtime, the… Continue reading »


  Apple…Feels like this fruit was created for preparing delicious pies, strudels, shortcakes…Sweet enough, juicy enough, very inexpensive, and always available. Ingredients: 3-4 big apples peeled and diced 6 eggs 1 cup sifted flour 1 cup sugar Preheat oven to 350 degrees. Grease with butter 9×13 glass baking dish. Spread diced apples on the bottom of… Continue reading »